红糖果仁巧克力饼
2024-08-11 12:02:26 281
Details of ingredients
Technique
Steps to make 红糖果仁巧克力饼
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1.备低筋粉与其他材料，果仁不用碾太碎![]()
2.黄油、与红糖同放一起打均匀后加入蛋![]()
3.拌至红糖完全溶化![]()
4.加入过筛的低筋粉、巧克力粉、盐、泡打粉![]()
5.粉类与糖油混合均匀![]()
6.加入碎果仁![]()
7.所有材料料均匀后放冰箱冷藏30分钟![]()
8.把面团分小份放在烤盘里![]()
9.烤箱180度，把饼坯烤30分钟左右![]()
10.出炉，晾凉即可食用
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