糖焗板栗(电饭锅)

2024-07-28 05:59:09 1533

糖焗板栗(电饭锅)

Details of ingredients

  • 板栗500g
  • 30g
  • 1勺

Technique

  • 难度简单
  • 工艺
  • 口味甜香
  • 时间半小时

Steps to make 糖焗板栗(电饭锅)

  • 1.小板栗。
  • 2.背面中间切一刀。
  • 3.板栗放入电饭锅,加入糖、油、水(水不要没过板栗)。
  • 4.按下煮饭键。
  • 5.时间到,水份已收至浓稠,用勺子把糖汁拌匀。
  • 6.成品。
  • 7.又甜又香粉,味道棒呆了!
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