生拌莲花菜胡萝卜丝

2024-07-19 14:58:41 688

生拌莲花菜胡萝卜丝
夏日爽口小菜。

Details of ingredients

  • 莲花白200g
  • 胡萝卜50g
  • 小米椒2个
  • 白糖少许
  • 味精少许
  • 生抽少许
  • 花椒油少许

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 生拌莲花菜胡萝卜丝

  • 1.将莲花菜、胡萝卜切丝放入盘中。
  • 2.放适量盐。
  • 3.少许白糖。
  • 4.少许味精。
  • 5.少许生抽。
  • 6.适量陈醋。
  • 7.少许花椒油。
  • 8.放入小米椒碎,搅拌均匀,腌制5分钟即可。
  • 9.成品。咸鲜微辣,脆嫩爽口。
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