椰奶火龙果西米露

2024-07-14 17:59:07 481

椰奶火龙果西米露
一道颜色靓丽,味道出挑的甜品,冰镇后特别适合夏季食用。

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味甜香
    • 时间十分钟

    Steps to make 椰奶火龙果西米露

    • 1.红心火龙果切小方块备用。
    • 2.西米冷水下锅。
    • 3.大火煮至里面有一点白心的时候,关火焖一会。
    • 4.然后捞出过凉水,西米就变得晶莹剔透的了。
    • 5.另起一口锅,加入适量椰浆。
    • 6.加入牛奶和白砂糖,煮开后晾凉备用。
    • 7.取一部分火龙果,放入果汁杯中,加入适量牛奶,打成果汁。
    • 8.甜品碗里放入过滤后的西米。
    • 9.放上火龙果丁,倒入椰奶和果汁。
    • 10.颜值在线的甜品,很有食欲呢。
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