三文鱼紫菜饭团

2024-07-09 09:02:54 79

三文鱼紫菜饭团
网上已经有很多寿司的做法了,我们也看过好多种不同的饭团做法,但是我们自己制作还得根据自己家里已有的原料,和现有的做菜心情,来制作美味!愉悦的心情是菜品是否合胃口的最佳调味品。由于回娘家,没带相机,是用手机拍摄的,效果不太好!

Details of ingredients

    Technique

    • 难度简单
    • 工艺生鲜
    • 口味酸甜
    • 时间十分钟

    Steps to make 三文鱼紫菜饭团

    • 1.材料准备好,首先蒸米饭,我觉得软一些好吃,淘好米放进电饭锅,里面添加一点食用油,这样米粒会更晶莹剔透,更黏糊好吃,卷饭团的时候,可以更好的塑形,呵呵。
    • 2.将蒸好的米饭,用调味汁拌一下,调味汁主要是糖、醋、盐,根据个人的喜好,添加!我个人会更喜欢这酸甜口味。
    • 3.将烤紫菜平铺在砧板上,把拌好的米饭也平铺在紫菜上,不要太多,不然卷的时候会很粗,也不容易封口。(小窍门,卷之前,将手沾湿,封口时也用水轻轻将紫菜口封严!)将三文鱼、胡萝卜切成丝状,洒在米饭上,就可以卷了。
    • 4.也可以把三文鱼放在饭团上面,这样吃起来更鲜!沾着芥末汁(芥末、糖、醋、专用寿司鲜味汁)哇,香喷喷的三文鱼紫菜饭团大功告成。
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