奶酪焗红薯

2024-06-21 17:59:03 98

奶酪焗红薯

Details of ingredients

  • 熟红薯2个

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间二十分钟

Steps to make 奶酪焗红薯

  • 1.盘子刷油,把熟红薯压碎,拌入一些奶酪。
  • 2.再压平。
  • 3.铺上一层奶酪。
  • 4.入烤箱中层200度烤15分钟。
  • 5.香甜可口的红薯披萨当早餐。
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