芥菜腊肉
2024-06-16 18:01:55 1464
Details of ingredients
Technique
Steps to make 芥菜腊肉
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1.准备食材![]()
2.腊肉切片上锅蒸五分钟![]()
3.芥菜切块![]()
4.蒸好的腊肉下油锅炒至半透明加料酒翻炒![]()
5.加入芥菜翻炒![]()
6.加入盐翻炒三到五分钟![]()
7.加入红椒翻炒半分钟![]()
8.出锅装盘
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