芋头奶昔

2024-05-31 11:59:11 252

芋头奶昔
光滑细腻,奶香混合浓浓的芋香,太好喝了。

Details of ingredients

    Technique

    • 难度简单
    • 工艺其他
    • 口味甜香
    • 时间二十分钟

    Steps to make 芋头奶昔

    • 1.荔浦芋头去皮切大块。
    • 2.上屉蒸熟。
    • 3.蒸好的芋头放入破壁机。
    • 4.放入适量冰糖碎。
    • 5.倒入温牛奶。
    • 6.选择果蔬键,打两个程序。
    • 7.可以等一会儿,奶昔会自行消泡,成品会更光滑细腻。孩子不愿意等,直接倒入杯子里了,有点小气泡。
    • 8.成品。
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