泡蛋白山药粉
2024-05-28 08:59:12 1603
蛋白粉是乳清蛋白，不能用开水来泡哦，最好就是45度的水哈。
Details of ingredients
Technique
Steps to make 泡蛋白山药粉
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1.取山药粉。![]()
2.约30克放搅拌杯里。![]()
3.取蛋白粉。![]()
4.放山药粉里。![]()
5.这个图是为了对比防水后的样子，这个比例泡出来的粉不稀不稠的，刚好。![]()
6.放温水，启动搅拌。![]()
7.搅拌好的粉。![]()
8.倒杯子里。![]()
9.成品。
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