雪梨银耳羹

2024-05-24 05:59:13 284

雪梨银耳羹

Details of ingredients

  • 雪梨一个

Technique

  • 难度简单
  • 工艺其他
  • 口味原味
  • 时间半小时

Steps to make 雪梨银耳羹

  • 1.银耳泡发好洗净备用。
  • 2.雪梨去皮切成小块备用。
  • 3.百合洗净浸泡一会儿。
  • 4.把食材放入破壁机内,加入适量纯净水。
  • 5.盖好盖子,启用电源按营养糊操作。
  • 6.一也煮一边破壁。
  • 7.时间到自动鸣声提醒营养糊已好。
  • 8.盛入杯中。
  • 9.成品图。
  • 10.成品图。
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