凉拌皮蛋

2024-05-23 12:02:14 7228

凉拌皮蛋

Details of ingredients

  • 皮蛋五个
  • 泡椒半勺
  • 白糖1匙

Technique

  • 难度简单
  • 工艺
  • 口味酱香
  • 时间十分钟

Steps to make 凉拌皮蛋

  • 1.准备五个皮蛋。
  • 2.切成小块放入盘中 。
  • 3.碗中放入姜末、 蒜末、 葱花、泡椒。
  • 4.浇上热油 。
  • 5.放入酱油、 蚝油 、白糖 、陈醋、香油,调成凉拌汁 。
  • 6.成品。将做好的凉拌汁浇入皮蛋表面即可 。
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