红枣板栗银耳羹

2024-05-23 05:59:11 1286

红枣板栗银耳羹

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味甜味
    • 时间半小时

    Steps to make 红枣板栗银耳羹

    • 1.板栗去壳剥出,红枣、枸杞清洗。
    • 2.银耳泡发洗净。
    • 3.银耳撕成小朵,放入高压锅中加水烧煮,盖盖烧上汽后转小火15分钟。
    • 4.先后放入红枣和板栗烧煮。
    • 5.放入枸杞烧2分钟,加冰糖调味。
    • 6.营养甜品,润肺去燥。
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