自制酸奶

2024-05-20 00:00:40 256

自制酸奶

Details of ingredients

  • 牛奶1袋
  • 乳酸菌1袋

Technique

  • 难度简单
  • 工艺其他
  • 口味原味
  • 时间三小时

Steps to make 自制酸奶

  • 1.原材料。
  • 2.将容器、盖子、搅拌棒放在开水里面烫一会消毒。
  • 3.控干水分后将牛奶倒入容器,加入乳酸菌。
  • 4.用搅拌棒搅拌均匀。
  • 5.大熊养生壶内加入少许水,将容器放入,通电后选择酸奶功能,设置时间为10小时。
  • 6.工作结束后酸奶放入冰箱冷藏,吃的时候加入喜欢的水果,淋入蜂蜜即可。
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