盐水花生

2024-05-14 18:02:20 1085

盐水花生

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸香
    • 时间三小时

    Steps to make 盐水花生

    • 1.先花生洗干净。
    • 2.大料准备就绪。
    • 3.花生放入锅中加适量水,水量根据自己做的量调整。
    • 4.放入提前准备好的大料。
    • 5.中火煮沸转小火慢煮。
    • 6.加盐调味。
    • 7.煮至花生熟透即可,关火焖一个小时以上更加入味。
    • 8.夏日小食,不容错过。
    • 9.成品图。
    • 10.成品图。
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