胡萝卜红枣煲筒骨
2024-05-14 03:02:30 684
Details of ingredients
Technique
Steps to make 胡萝卜红枣煲筒骨
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1.筒骨冷水下锅加入料酒，焯烫出血水后捞出冲洗干净。![]()
2.胡萝卜洗净去皮切滚刀块，红枣洗净一起放入砂锅中。![]()
3.放入洗净的筒骨。![]()
4.加入适量的清水。![]()
5.大火煲开后转小火煲1个半小时左右。![]()
6.出锅前再加入少许盐调味即可。![]()
7.成品。![]()
8.成品。
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