皮蛋豆腐

2024-05-07 14:58:40 590

皮蛋豆腐

Details of ingredients

  • 内脂豆腐一盒
  • 皮蛋一个
  • 小葱一根
  • 香菜两颗
  • 泰椒一个
  • 香油少许
  • 白糖少许
  • 味精少许
  • 鸡粉少许
  • 白芝麻少许
  • 辣椒油少许
  • 蒜末少许

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间十分钟

Steps to make 皮蛋豆腐

  • 1.内酯豆腐一盒,用刀沿边缘把塑料划开,把水倒出去。
  • 2.把豆腐倒扣在盘子上,切去一个角,就很容易把包装去掉。
  • 3.把豆腐划成小块,皮蛋切小块,放在一起。
  • 4.放入葱花。
  • 5.放入香菜。
  • 6.放入泰椒粒。
  • 7.调个料汁:生抽、糖、味精、鸡粉、香油、辣椒油、白芝麻、大蒜(喜欢醋的可以放点)。
  • 8.搅拌均匀浇在豆腐上面,即可。
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