金枪鱼肉松花米饭团
2024-05-04 12:04:39 92
Details of ingredients
Technique
Steps to make 金枪鱼肉松花米饭团
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1.五彩米提前泡50分钟，倒出水，上锅蒸20分钟，拿出趁热放入寿司醋➕酱油调味，放入金枪鱼罐头![]()
2.放入肉松，黄瓜丁，戴上一次性手套拌匀![]()
3.用手捏成自己喜欢的样子，卷上一片紫菜，香喷喷的饭团就成了
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