花生酱小酥

2024-05-02 21:05:34 964

花生酱小酥
做着饼干期待着他吃后的表扬

Details of ingredients

  • 花生酱130克
  • 花生油70克
  • 面粉200克
  • 白砂糖70克
  • 鸡蛋1个

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间三刻钟

Steps to make 花生酱小酥

  • 1.把除了鸡蛋,糖以外的食材都加入到碗里混合
  • 2.混合充分后把鸡蛋蛋白跟蛋黄分别加入,应该先加入蛋黄,搅拌均匀后再加入蛋清搅拌均匀
  • 3.筛入低筋面粉
  • 4.搅拌均匀后切每个挤子20克,揉成团后按扁,最后用叉子整形
  • 5.170度,15分钟
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