牛肉手指条
2024-05-02 09:01:24 254
Details of ingredients
Technique
Steps to make 牛肉手指条
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1.辅食食材。![]()
2.牛肉切成小块。![]()
3.牛肉加姜片冷水下锅，水开撇去浮沫。![]()
4.焯好的牛肉剁碎。![]()
5.牛肉碎加水和面粉、淀粉混合。![]()
6.搅拌至粘稠状。![]()
7.碗内刷油，放入混合好的面糊。![]()
8.冷水上锅大火蒸20min。![]()
9.蒸好后取出放凉，切成细条即可。![]()
10.牛肉手指条完成。
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