车螺芥菜汤
2024-05-02 06:02:26 280
比较经典的快手汤，鲜美可口。
Details of ingredients
Technique
Steps to make 车螺芥菜汤
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1.芥菜切段。![]()
2.锅放水烧开。![]()
3.放入花生油和盐。![]()
4.放入已经用水活净的车螺。![]()
5.注意观察，等车螺开口。![]()
6.当车螺差不多全部开口齐后，放入芥菜。![]()
7.等芥菜差不多变软，放入少少的酒在汤里去腥。![]()
8.关火装汤。
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