桔子酱
2024-05-01 09:01:04 666
Details of ingredients
Technique
Steps to make 桔子酱
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1.将桔子籽剔除，打细。![]()
2.用砂锅或者不锈钢锅，加入适量冰糖，根据喜欢甜度。![]()
3.大火煮开。![]()
4.中小火不停搅拌，将水分煮干。![]()
5.差不多半个小时，不停搅拌防止糊锅。![]()
6.成品，用洗干净的无水无油瓶子装，带皮微苦。
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