生菜牛肉炒饭

2024-04-20 15:16:49 450

生菜牛肉炒饭

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味原味
    • 时间一小时

    Steps to make 生菜牛肉炒饭

    • 1.牛肉洗净切薄片后剁碎。
    • 2.牛肉碎加入蚝油,玉米淀粉,花生油抓匀静置。
    • 3.生菜洗净切细备用。
    • 4.碗中打入鸡蛋搅拌均匀。
    • 5.锅中热油倒入蛋液。
    • 6.将鸡蛋炒散后盛出。
    • 7.锅中热油放入牛肉碎,翻炒炒散。
    • 8.放入米饭。
    • 9.倒入炒好的鸡蛋,将米饭炒散开。
    • 10.适量生抽和盐翻炒均匀。
    • 11.最后放入生菜。
    • 12.快速翻炒均匀即可。
    • 13.成品。
    • 14.成品。
    • 15.成品。
    • 16.成品。
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