Want to eat fresh taro fairy? Make it yourself~(Handmade sweet potato balls)

1. Pick out the bad beans, wash them clean, and soak for 10-20 minutes. (Accelerate the time for beans to cook). Start cooking red bean soup (add a few pieces of old rock sugar to enhance the flavor)

2. Wash the sweet potatoes thoroughly. Cutting thick slices (difficult to cut, pay attention to your hands)

3. Cover with fine gauze and steam in a pot

4. Keep cool in a well ventilated area (this can remove some moisture). Pressed into mud

5. Add glutinous Rice noodles and potato starch (1:5). Adding glutinous Rice noodles can increase the taste of soft glutinous rice, and only adding potato starch can make the taste more delicious. You can add some white sugar in moderation to enhance the flavor, and if you want to eat natural flavors, don't add sugar.

6. First, stir evenly with a spoon (the moisture content of sweet potatoes varies, add an appropriate amount of powder depending on the situation)

7. Put a plastic bag on your hand and rub it open

8. Knead until the dough has a certain degree of toughness. You can cook a few first and try the taste and texture. I tried it twice before making the desired one.

9. Made two plates (with sugar on the left and plain on the right)

10. In pursuit of handmade texture, the shape is specially made with a simple and cute texture. Sweet potato round successfully.

11. Paired with red bean soup, sweet and soft, it tastes super satisfying.

12. The detailed picture of sweet potato balls is similar to that of fresh taro immortals. (* ^ __ ^ *) Hehe