花生浆稀饭

2024-08-26 23:59:19 394

花生浆稀饭
花生浆稀饭,是陕西汉中风味,早餐来一份,营养看得见!

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味原味
    • 时间一小时

    Steps to make 花生浆稀饭

    • 1.花生隔夜浸泡,天热可放冰箱冷藏。
    • 2.糯米提前浸泡,天热可放冰箱冷藏。
    • 3.花生洗净加水放入料理机中打成汁。
    • 4.浸泡后的糯米洗净放入汤锅中。
    • 5.花生浆完美呈现。
    • 6.将花生浆倒入糯米中。
    • 7.大火煮沸。
    • 8.转小火慢炖半小时。
    • 9.稀饭浓稠即可,糯米浸泡后易熟。
    • 10.早饭来一碗,美美哒。
    • 11.成品图。
    • 12.成品图。
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