四红豆浆

2024-08-16 05:59:07 622

四红豆浆
“四红”配方,做法简单,甘甜的味道特别好喝!坚持喝一段时间,小脸红扑扑的,不用涂胭脂,头发也有福了!

Details of ingredients

  • 红枣3颗
  • 红糖1块
  • 清水1500ml

Technique

  • 难度简单
  • 工艺
  • 口味甜香
  • 时间一小时

Steps to make 四红豆浆

  • 1.准备所有食材。
  • 2.赤红豆起前洗干净浸泡两小时。
  • 3.红花生米洗干净用清水浸泡15分钟。
  • 4.红枣洗干净用刀切成小块。
  • 5.将所有食材放进豆浆机加水。
  • 6.盖上盖按五谷豆浆键30分钟。
  • 7.枣香浓郁,味道甘甜。
  • 8.成品图。
Cod, radish, and cabbage hot pot

Cod, radish, and cabbage hot pot

Cod, radish, and cabbage hot pot
2024-03-21
Stir fried dried spinach with bean skin and tendon (artificial meat)

Stir fried dried spinach with bean skin and tendon (artificial meat)

Stir fried dried spinach with bean skin and tendon (artificial meat)
2024-03-21
Fried Dried Bean Peel with Green Vegetables

Fried Dried Bean Peel with Green Vegetables

Fried Dried Bean Peel with Green Vegetables
2024-03-21
Pea pointed egg soup

Pea pointed egg soup

Pea pointed egg soup
2024-03-21
Boiled Tofu Balls with Spinach

Boiled Tofu Balls with Spinach

Boiled Tofu Balls with Spinach
2024-03-21
Century egg and Meat Cake Soup

Century egg and Meat Cake Soup

Century egg and Meat Cake Soup
2024-03-21
Beef soup

Beef soup

Beef soup
2024-03-21
Orange peel snow pear soup

Orange peel snow pear soup

Orange peel snow pear soup
2024-03-21
Winter melon and lamb soup

Winter melon and lamb soup

Winter melon and lamb soup
2024-03-21
Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup
2024-03-21
Corn flour Steamed Chinese sponge cake

Corn flour Steamed Chinese sponge cake

Corn flour Steamed Chinese sponge cake
2024-03-21
Peas and Shrimp

Peas and Shrimp

Peas and Shrimp
2024-03-21
橙子苹果茶

橙子苹果茶

橙子苹果茶
2024-04-19
冰糖莲子浆

冰糖莲子浆

冰糖莲子浆
2024-04-19
柠檬烤红茶

柠檬烤红茶

柠檬烤红茶
2024-04-20
枇杷蜜拌手打橙汁

枇杷蜜拌手打橙汁

枇杷蜜拌手打橙汁
2024-04-20
枇杷蜜果冻橙奶昔

枇杷蜜果冻橙奶昔

枇杷蜜果冻橙奶昔
2024-04-20
复合橙汁

复合橙汁

复合橙汁
2024-04-20
耙耙柑奶昔

耙耙柑奶昔

耙耙柑奶昔
2024-04-20
白萝卜陈皮水

白萝卜陈皮水

白萝卜陈皮水
2024-04-20
百香果热橙茶

百香果热橙茶

百香果热橙茶
2024-04-20
百香果蜂蜜酱

百香果蜂蜜酱

百香果蜂蜜酱
2024-04-20