秋季白色润肺甜品

2024-08-12 15:00:35 156

秋季白色润肺甜品
银耳有“强精、补肾、润肺、生津、止咳、清热、养胃、补气、和血、强心、壮身、补脑、提神”之功。作为营养滋补品,它适用于一切老弱妇孺和病后体虚者,还具有扶正强壮作用,并常用于治疗老年慢性气管炎等病症,对高血压、血管硬化患者,尤为适宜。近年来的医学研究还证明,从银耳中分离出来的多种糖类物质,对恶性肿瘤也有明显的抑制作用。常服银耳汤,还可起到嫩肤美容的效果。

Details of ingredients

  • 新鲜银耳0.5个
  • 新鲜百合0.5个
  • 新鲜鸡头米2勺
  • 雪莲1勺
  • 冰糖1块
  • 红枣2个
  • 玫瑰花2棵

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间三小时

Steps to make 秋季白色润肺甜品

  • 1.新鲜银耳半朵,清水泡10分钟
  • 2.新鲜银耳随拍
  • 3.新鲜银耳随拍
  • 4.材料集合,鸡头米,雪莲,红枣清洗干净
  • 5.新鲜百合半个,拨干净
  • 6.把银耳、鸡头米、红枣、冰糖放入炖锅,加满水
  • 7.大火炖1.5小时,放入百合炖半个小时
  • 8.盛入碗中撒上玫瑰护花,满满的胶原蛋白,秋天去燥的好甜品
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