清爽一夏的百香姜梨有机醋饮

2024-07-16 17:59:08 255

清爽一夏的百香姜梨有机醋饮
三伏天湿气较重,夏日宜食姜,取姜和梨肉打成汁,再搭配有机糙米醋和气泡水,清爽一夏的百香姜梨有机醋饮就搞定了。简单易做,不仅能去湿气,还有软化血管等功效。

Details of ingredients

  • 1小块
  • 1个
  • 百香果1个
  • 禾然有机糙米醋5ml
  • 气泡水100ml
  • 蜂蜜10-20ml

Technique

  • 难度简单
  • 工艺未知
  • 口味微辣
  • 时间二十分钟

Steps to make 清爽一夏的百香姜梨有机醋饮

  • 1.备料。
  • 2.百香果对半切开,取出果肉倒入成品杯中。
  • 3.倒入禾然有机糙米醋、气泡水和蜂蜜,姜切片,梨去皮切片,放入料理机打成汁,倒入成品杯中。
  • 4.杯中放入适量梨肉、杯口柠檬装饰即可。
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