日式鲜虾饭团
2024-07-05 21:02:48 1509
Details of ingredients
Technique
Steps to make 日式鲜虾饭团
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1.虾仁洗净去肠泥。![]()
2.剁成虾蓉，加入【酷客壹佰】烤肉料拌均，腌制10分钟。![]()
3.胡萝卜用磨蓉器磨成蓉，海苔剪碎。![]()
4.将胡萝卜蓉、碎海苔与腌制好的虾蓉混合。![]()
5.加入盐和鸡精。![]()
6.拌均。![]()
7.加入米饭。![]()
8.拌均。![]()
9.整成鹅卵型。（这个依个人心情随意整成任何形状）烤制：（请根据自家烤箱脾气调整时间和温度）
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