自制桃罐头

2024-06-30 03:00:33 383

自制桃罐头

Details of ingredients

  • 桃子6个

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 自制桃罐头

  • 1.桃子洗净。
  • 2.刮皮刀去皮,切块。
  • 3.不锈钢锅内加适量的水,放入一匙白糖,烧开。
  • 4.加入切好的桃块。
  • 5.煮到桃子熟透,即可。
  • 6.装盘,浓浓的味道。吃过还想再来一碗。
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