小米虾仁粥

2024-06-25 11:59:44 174

小米虾仁粥
春天来啦,大家需要吃一些轻食。这道小米肿特别适合。减肥,味道鲜美。

Details of ingredients

  • 小米一把
  • 糯米一把
  • 虾仁5个
  • 青豆一把
  • 西兰花少许
  • 海鲜提味精半匙

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间半小时

Steps to make 小米虾仁粥

  • 1.我们把青豆清洗干。
  • 2.虾仁切断去除虾线。
  • 3.锅里放清水,放入提前泡发好的小米和糯米,这个糯米和小米一定要提前泡发三个小时以上。
  • 4.开火,我们用勺子把它搅一下,以免糊锅
  • 5.倒入海鲜精调料。
  • 6.继续搅拌均匀。
  • 7.放入虾仁和青豆。
  • 8.大火转小火煮半个小时,再转中火放入西兰花。
  • 9.西兰花煮熟了就起锅,特别的鲜美。
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