虾仁海参拌西生菜

2024-06-09 05:58:40 94

虾仁海参拌西生菜

Details of ingredients

  • 西生菜几片
  • 海参1个
  • 虾仁几个
  • 食用油半匙
  • 大葱小许
  • 食盐小许
  • 生抽或蒸鱼豉油5g

Technique

  • 难度简单
  • 工艺
  • 口味葱香
  • 时间二十分钟

Steps to make 虾仁海参拌西生菜

  • 1.取洗净的西生菜,切段。
  • 2.摆盘。
  • 3.切葱。
  • 4.虾仁冷水下锅焯水。
  • 5.放泡发好的海参。
  • 6.把虾仁煮熟。
  • 7.虾仁洗净浮沫放生菜上。
  • 8.海参切条。
  • 9.海参放虾仁中间。
  • 10.热锅冷油,油热放食盐。
  • 11.放葱爆香。
  • 12.关火放生抽或蒸鱼豉油。
  • 13.把料汁浇在海参上即可。
  • 14.成品。
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