凉拌紫甘蓝

2024-06-07 15:02:30 2125

凉拌紫甘蓝

Details of ingredients

  • 紫甘蓝半个
  • 小米辣1个
  • 蚝油1勺
  • 白糖1勺

Technique

  • 难度简单
  • 工艺
  • 口味香辣
  • 时间十分钟

Steps to make 凉拌紫甘蓝

  • 1.紫甘蓝对半切开。
  • 2.切成条状。
  • 3.清水下锅煮开后,放入切丝的紫甘蓝焯水三十秒即可。
  • 4.切好配料备好。
  • 5.大火用橄榄油爆香蒜米,浇入紫甘蓝中,加入适量的调料拌匀即可。
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