老式奶油雪糕,制作简单,奶香味十足,满满小时候的味道。

2024-06-02 15:00:27 355

老式奶油雪糕,制作简单,奶香味十足,满满小时候的味道。
今天做的这款老式奶油雪糕,材料和制作都比较简单,奶香味十足,一口下去非常像小时候的味道。

Details of ingredients

  • 奶粉25克
  • 淡奶油150克
  • 牛奶280克
  • 玉米淀粉10克
  • 白砂糖30克
  • 抹茶粉2克
  • 椰子油10克

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 老式奶油雪糕,制作简单,奶香味十足,满满小时候的味道。

  • 1.首先取牛奶30克与玉米淀粉10克,混合均匀后放一边备用。
  • 2.剩下的牛奶250克、加入奶粉25克,混合均匀。
  • 3.加入淡奶油150克。
  • 4.加入白砂糖30克,混合均匀。
  • 5.中小火加热至糖完全融化,注意不要煮开锅了,加入前面准备好的淀粉液,搅拌均匀。
  • 6.全程小火,搅拌均匀后关火倒出。
  • 7.隔冷水,不停搅拌帮助其降温。
  • 8.等凉了以后,先取一半倒入模具,冷冻一晚即可。
  • 9.另一半我们做抹茶味的,取抹茶粉2克、椰子油10克,混合均匀备用。
  • 10.抹茶液加入剩下的一半液体里,混合均匀。
  • 11.倒入模具,冷冻一晚即可。
  • 12.冷冻定型的雪糕,脱模的时候过一下热水,这样会更方便脱模。
  • 13.味道很像小时候奶油雪糕的味道,奶油可以再多一点、估计会更好吃O(∩_∩)O
  • 14.制作简单,奶香味十足,满满小时候的味道。
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