蜜汁胭脂藕
2024-05-04 00:02:23 474
Details of ingredients
Technique
Steps to make 蜜汁胭脂藕
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1.藕去皮切片。![]()
2.锅内加水烧开，下入藕片焯水煮熟。![]()
3.放冰水里面过凉，这样口感清脆。![]()
4.准备好火龙果。![]()
5.放入料理杯。![]()
6.打成果汁。![]()
7.把藕片放入火龙果果汁里面，胭脂30分钟上色。![]()
8.藕片里面加一点盐、白醋、蜂蜜，拌匀即可。![]()
9.装盘。![]()
10.颜色漂亮，酸甜爽口。
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