腊八粥

2024-04-20 21:25:33 79

腊八粥
食材泡一下,让豆类充分吸收水分,这样煲出来的粥,非常香糯,以前也做过不泡豆子的,没有这个泡过的好吃

Details of ingredients

  • 云南黑糖一块

Technique

  • 难度简单
  • 工艺
  • 口味甜香
  • 时间三刻钟

Steps to make 腊八粥

  • 1.所有食材准备好。
  • 2.所有食材清洗干净,泡一晚上。
  • 3.红枣清洗干净。
  • 4.泡的食材。
  • 5.以前放入电饭煲。
  • 6.调到煲粥功能。
  • 7.香甜的腊八粥就做好了。
  • 8.成品。
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