Stir fried shiitake mushrooms with cooked meat and vegetable chips
2024-04-06 19:23:17 98
Details of ingredients
Technique
Steps to make Stir fried shiitake mushrooms with cooked meat and vegetable chips
- 1. Wash and slice shiitake mushrooms.
- 2. Wash the vegetable core.
- 3. Segmentation.
- 4. Cook shiitake mushrooms in cold water.
- 5. Boil the pot and add vegetable stems.
- 6. Boil the pot again and add the vegetable leaves.
- 7. Cut off the vegetable leaves, remove and drain the water for later use.
- 8. Cut the lean meat cooked in clean water.
- 9. Hot pot and cold oil.
- 10. Heat all ingredients and salt in oil.
- 11. Stir fry for about 1 minute.
- 12. Finished products.