小米山药粥

2024-07-28 14:59:49 146

小米山药粥
小米:健胃除湿,消渴清热等。
山药:补脾养胃,益肾固精等。
枸杞:养肝明目。
小米山药粥绵软可口,软糯香甜。

Details of ingredients

  • 小米50g
  • 山药60g
  • 枸杞10g
  • 纯净水1000ml

Technique

  • 难度简单
  • 工艺
  • 口味甜香
  • 时间半小时

Steps to make 小米山药粥

  • 1.小米洗净。
  • 2.枸杞备用。
  • 3.山药切片。
  • 4.水倒入养生壶中烧开,放入小米和山药,按养生汤键。
  • 5.出锅前加枸杞搅匀即可。
  • 6.盛入碗中即食。
  • 7.养胃营养粥。
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