蓝莓酱山药

2024-07-24 14:58:42 856

蓝莓酱山药
简单美好的开胃小菜。

Details of ingredients

  • 铁棍山药200克
  • 迷迭香1棵
  • 蓝莓果酱1勺
  • 牛奶2勺

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 蓝莓酱山药

  • 1.铁棍山药备好。
  • 2.去皮切段。
  • 3.放入蒸锅蒸15分钟。
  • 4.这个时候调理酱汁,碗中放入蓝莓酱。
  • 5.放入牛奶。
  • 6.搅拌稀释。
  • 7.时间到,山药蒸熟出锅。
  • 8.浇上蓝莓汁。
  • 9.用迷迭香装饰。
  • 10.上桌即食。
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