桂圆腰果豆浆
2024-06-26 08:59:09 388
光滑细腻，浓浓的桂圆的甜香，特别好喝。
Details of ingredients
Technique
Steps to make 桂圆腰果豆浆
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1.桂圆肉适量洗净。![]()
2.腰果适量。![]()
3.黄豆适量![]()
4.加一点点大米，打出来的豆浆会更香。![]()
5.食材放破壁机内。![]()
6.水位加到750mL。选择浓豆浆，按启动键开始。![]()
7.大约30分钟，程序结束。![]()
8.静置一会儿，沫儿会消去一部分。![]()
9.成品。![]()
10.成品。
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