桂圆鸡蛋红糖水
2024-05-30 06:00:28 132
Details of ingredients
Technique
Steps to make 桂圆鸡蛋红糖水
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1.桂圆去壳。![]()
2.放入锅中。![]()
3.加入红枣。![]()
4.倒入适量清水烧开转小火煮20分钟。![]()
5.保持小火，打入鸡蛋。![]()
6.放入红糖煮至融化即可。
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