香葱千层饼

2024-05-24 17:58:48 2262

香葱千层饼

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸鲜
    • 时间三刻钟

    Steps to make 香葱千层饼

    • 1.面粉中放入一点盐。
    • 2.慢慢加水揉成面团盖上盖子醒十分钟。
    • 3.肉馅中放入盐、生抽、老抽、胡椒粉、蚝油、淀粉搅拌上劲。
    • 4.放入切碎的葱花。
    • 5.淋上一小勺热油。
    • 6.搅拌均匀。
    • 7.面团醒好后搓成长条切成面剂子。
    • 8.取一个面剂子擀成长条状。
    • 9.铺上肉馅。
    • 10.叠起来。
    • 11.把两边和中间相连处捏紧。
    • 12.电饼铛中放油,放入做好的千层饼。
    • 13.盖盖煎至两面金黄即可。
    • 14.成品图。
    • 15.成品图。
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