鸡蛋牛肉香菜粥
2024-05-09 17:59:49 296
Details of ingredients
Technique
Steps to make 鸡蛋牛肉香菜粥
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1.准备:白粥，一人份。![]()
2.腌制好的牛肉，香菜。![]()
3.鸡蛋一个。![]()
4.开火先将白粥煮开。![]()
5.粥煮开后放入牛肉片煮一分钟左右。![]()
6.再打入鸡蛋先不要搅散煮两分钟让鸡蛋凝固半熟的状态。![]()
7.调点盐，油，香菜放入即可关火。![]()
8.端上桌。![]()
9.然后把鸡蛋搅散，因为粥很热这样鸡蛋就很嫩滑。![]()
10.成品图。
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