姜枣玫瑰奶茶

2024-05-02 05:59:10 101

姜枣玫瑰奶茶

Details of ingredients

  • 牛奶400ml
  • 红茶5g
  • 红枣15g
  • 枸杞子10g
  • 姜粉5g
  • 墨红玫瑰1朵
  • 黄冰糖10g
  • 开水50ml

Technique

  • 难度简单
  • 工艺
  • 口味甜香
  • 时间二十分钟

Steps to make 姜枣玫瑰奶茶

  • 1.准备所有食材。
  • 2.把红茶和黄冰糖放入茶罐。
  • 3.电陶炉开小火,炒出茶叶香气。
  • 4.倒入开水。
  • 5.煮出茶香。
  • 6.放入红枣和枸杞煮出甜香味。
  • 7.倒入姜粉。
  • 8.冲入牛奶。
  • 9.搅拌均匀。
  • 10.放入几片墨红玫瑰。
  • 11.小火熬煮。
  • 12.煮开即可。
  • 13.倒入杯中即可。
  • 14.成品。初冬季节,一杯温润的热奶茶,喝出好气色。
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