自制酸奶

2024-05-02 12:01:11 164

自制酸奶
酸奶有助于保护肠胃,其酸酸的口感让一些人敬而远之,吃的时候添加一些蜂蜜和水果就能改善酸奶酸酸的味道。

Details of ingredients

  • 纯牛奶3袋
  • 酸奶菌1袋

Technique

  • 难度简单
  • 工艺其他
  • 口味原味
  • 时间三小时

Steps to make 自制酸奶

  • 1.准备原料:纯牛奶、酸奶菌。
  • 2.锅中烧开水,将酸奶机的酸奶桶和上盖用开水烫一下消消毒。
  • 3.将一袋纯牛奶倒入酸奶桶中。
  • 4.将酸奶菌倒入牛奶中。
  • 5.再将剩余的两袋牛奶都倒入酸奶桶中,并搅拌均匀。
  • 6.酸奶桶放入酸奶机中
  • 7.插上电源,耐心的等待8个小时即可
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